Le Jéroboam
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Menus
MENU AUTUMN
Photos
Map and Contact
Book a table
Click & Collect
ES
IT
DE
FR
RU
CS
JA
ZH
NL
EL
Menus
MENU AUTUMN
MENU AUTUMN
STARTERS
Crispy prawns with Breton curry
13,00€
Salmon ceviche, black garlic confit and guacamole
14,00€
Scallop and crab ravioli with coconut milk
17,00€
Fricassee of Burgundy snails and chorizo
12,00€
Beef tataki, sesame and sweet potato
13,00€
Sandwiches with black Périgord truffles
16,00€
Pork terrine, foie gras and ceps
15,00€
MAIN COURSES
Grilled scallops, shellfish jus and mashed potatoes
29,00€
Grilled octopus, chorizo infused juice and riz venere
24,00€
Grilled fillet of sea bream, Champagne sauce and mashed potatoes
23,00€
Hamburger, Iberian bacon and smoked mozzarella cheese
21,00€
Trofie with truffle cream, Italian burrata and Périgord black truffle
24,00€
Pork cheeks confit with Guéméné andouille and mashed potatoes
23,00€
7H cooked lamb with lemon confit
25,00€
Black Angus steak, fried polenta sticks and vegetable
29,00€
DESSERT
Roasted camembert cheese with black truffle from Périgord
15,00€
Clementine curd, Viennese shortbread and clementine sorbet
10,00€
Choux Paris-Brest- salted butter caramel, Breton cider sorbet
10,00€
Waffles with vanilla ice cream, chantilly, cream chocolate and roasted almonds
10,00€
Sweet pumpkin and blueberry cake, blueberry sorbet
10,00€
Chocolate-peanut fondant, peanut ice cream
10,00€
Brioche-style French toast, salted butter caramel, pecans nuts and vanilla ice cream
10,00€
Very gourmed coffee (French toast, waffles with whipped cream, pineapple, yogurt ice cream, coffee/tea)
11,00€
PRICES IN € TAXES INCLUDED
Le Jéroboam
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